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Food Security and Global Environmental Change

John Ingram, Polly Ericksen, Diana Liverman




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 | #2885365 in Books |  Routledge |  2010-10-17 |  2010-10-15 | Original language:English | PDF # 1 |  9.21 x.87 x6.14l,1.35 | File type: PDF | 384 pages

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|| ||'So has the book satisfied its aims and provided scope for an innovative approach which will enable science to underpin a more effective food system? Yes, and if anyone is unsure how to build an innovative approach into their own research, this book i

Global environmental change (GEC) represents an immediate and unprecedented threat to the food security of hundreds of millions of people, especially those who depend on small-scale agriculture for their livelihoods. As this book shows, at the same time, agriculture and related activities also contribute to GEC by, for example, intensifying greenhouse gas emissions and altering the land surface. Responses aimed at adapting to GEC may have negative consequences for food s...

You can specify the type of files you want, for your device.Food Security and Global Environmental Change   |  John Ingram, Polly Ericksen, Diana Liverman. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.


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